Can you believe it’s September already?! I am amazed at how quickly this summer has gone by. I know that fall doesn’t officially start until September 21, but having been a student for so long, in my eyes, fall starts right after labour day.
I absolutely love fall – it’s my favourite season, but I also love summer and am trying to enjoy the last little bit that’s left before I say goodbye to my summer favourites: hanging out by the pool, sandals, and icecream! You already know I love icecream, and I shared this chocolate icecream recipe with you – but this cherry icecream is even better.
So, in celebration of the last glimpse of summer I will share my favourite “icecream” recipe with you.
- 1.5 cups frozen cherries
- 2 small scoops protein powder (vanilla or chocolate)
- 1 tsp Vanilla
- 2 tbsp chia seeds
- ½ cup almond milk
Mix all ingredients in a blender or food processor.
Just a warning: I usually don’t measure the ingredients for the ice-cream, and I just experiment with the ingredients until I get the desired consistency, so the measurements are approximate.
Alright friends, enjoy this icecream and soak up the last little bit of summer, then let’s jump in to fall!
Until next time,